Tabouli by Jacqui Patek2 cloves garlic, minced , , **I like to use a food processor to chop up all of the fresh |
8 votes
49266 views
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Buttermilk Coconut Cake by Kathleen Scott1 cup sweetened coconut, whizzed in a food processor or blender until minced, , Icing |
1 vote
13748 views
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Calamansi Cloud Cake by John Spottiswoodyou cannot find it), 1/4 tsp of green food coloring, 15-17 pcs of graham crackers, 1 kiwi |
4 votes
14807 views
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Menudo by Sergio Hernandezcups of the liquid. In a blender or food processor, purée chiles with liquid until smooth |
2 votes
21334 views
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Roast Duck Recipe - Mediterranean Style by Pam LynnSpanish Paella Colouring (Colorante) or Orange food colouring., , For the Sauce., 2 Large |
1 vote
11234 views
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Baklava by david spottiswoodpastry sheets (filo) (find these in frozen food section of your supermarket - I usually |
10 votes
12489 views
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Italian Sausage Stuffed Peppers II by Salad Foodiedry artisan bread made into coarse crumbs in food processor - about 1 cup (or substitute 3 |
2 votes
14382 views
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Red Velvet Cupcakes by Andrea Fazbuttermilk, 3 eggs, 2 tbs plus 2 teaspoons red food coloring, 1 1/4 tsp vinegar (white or |
6 votes
34282 views
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Punjabi Shahi Zarda by miansari6620, , , , , Pure Kewra 3 drops, , , , , Yellow Food Colour 2 pinch, cook method: Boil |
1 vote
10719 views
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Strawberry Jello Pretzel Dessert by TiffanyLayer 1, 2 c. crushed pretzels (grate in food processor), 3/4 c. butter, melted, 3 tbsp |
3 votes
37286 views
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Apple Pie Larabar Remake by Laura Aridgides4 cup dried apple slices, 1/3 cup soaked and dehydrated nuts (I used 1/2 almonds and 1/2 |
1 vote
5328 views
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Low Carb Key Lime Sponge Cake by Pam Solomonfine), 1/4 cup water, 1 tbls food grade glycerin (to help retain moisture-optional), 1 |
1 vote
8172 views
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Almond Ricotta Biscotti by Patricia Turoslices, Sprinkles or jimmies (optional), Food coloring (optional), cook method: Bake |
3 votes
5046 views
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Dog treats by Donna LudlowDog Food Recipe, , , 2 (32Nonfat dry milk, , •1 tb Dehydrated minced OR powdered garlic |
1 vote
10310 views
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Tri-color & Tri-flavor Cheesecake` by Vaishali Sharmathe peel), 1/2 tsp vanilla essence, Food colors of your choice ( I preferred to use |
2 votes
6134 views
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Low Carb Pizza Crust by Pam Solomon1/2 cup vital wheat gluten, 1 tsp sugar (food for the yeast), 1/2 tsp salt, 2 tsp active |
2 votes
15069 views
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Pink Lemonade Poke Cake by myra byankaeggs, 1/3 cup unsalted butter, red food coloring, , Glaze: 4 oz. pink lemonade concentrate |
1 vote
8824 views
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Pandan Marble Butter Cake by Christinepandan juice, Few drops of green food colouring, if desired, cuisine: Malaysian, course |
1 vote
12770 views
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Raspberry and Blueberry Raw Vegan Cupcakes by Gourmandelle LifestyleBlogat least 2 hours, 10 dehydrated plums, ⅓ cup dehydrated cranberries – soaked for at least |
2 votes
3316 views
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Alcohol Substitutions by Claudia lamascolocolor is needed, add a drop of green food coloring., Curacao To replace 2 tablespoons of |
1 vote
9078 views
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