Hungarian Goulash 57 Recipe
Servings: 6
Ingredients
- 2 lb cubed boneless beef
- 2 Tbsp. shortening
- 2 slc onion
- 1 x clove garlic, chopped
- 1 Tbsp. paprika
- 2 tsp salt
- 3 c. water
- 1/4 c. Heinz 57 Sauce Warm buttered noodles
Directions
- In Dutch oven brown beef in shortening.
- Stir in sliced onions, garlic, paprika and salt; saute/fry till onions are tender.
- Add in water, Heinz 57 sauce. Cover; simmer 1 1/2 to 2 hrs or possibly till meat is tender.
- Thicken sauce with flour/water mix, if you like.
- Serve over warm buttered noodles.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 263g | |
| Recipe makes 6 servings | |
| Calories 355 | |
| Calories from Fat 245 | 69% |
| Total Fat 27.24g | 34% |
| Saturated Fat 10.21g | 41% |
| Trans Fat 1.43g | |
| Cholesterol 88mg | 29% |
| Sodium 858mg | 36% |
| Potassium 442mg | 13% |
| Total Carbs 1.18g | 0% |
| Dietary Fiber 0.5g | 2% |
| Sugars 0.3g | 0% |
| Protein 25.1g | 40% |
