Elegant Mushroom And Olive Salad Recipe
Servings: 8
Ingredients
- Bibb Lettuce Romaine Lettuce
- 1 c. Black Olives, pitted
- 1/2 lb Fresh Mushrooms
- 4 ounce Roquefort Cheese, or possibly less if you like Juice Of 1 Lemon
- 1 Tbsp. Extra virgin olive oil Salt And Cracked Pepper, to taste
Directions
- Break up sufficient lettuce into bite-sized pcs to make 2 qts. Slice the olives and mushrooms. Crumble the cheese and toss lightly. Add in lemon juice and extra virgin olive oil. Do*not* substitute other oils. Add in salt and cracked pepper to taste, and toss again.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 68g | |
| Recipe makes 8 servings | |
| Calories 297 | |
| Calories from Fat 282 | 95% |
| Total Fat 31.44g | 39% |
| Saturated Fat 6.47g | 26% |
| Trans Fat 0.0g | |
| Cholesterol 13mg | 4% |
| Sodium 258mg | 11% |
| Potassium 101mg | 3% |
| Total Carbs 1.19g | 0% |
| Dietary Fiber 0.3g | 1% |
| Sugars 0.45g | 0% |
| Protein 3.9g | 6% |
