Egg Puffs - How To Make Egg Puffs Recipe
Ingredients
- One measure homemade puff pastry
- Eggs: 4, boiled
- Onion: 3
- Ginger-garlic paste: 1/2 tsp
- Kashmiri chilly powder: 1 tsp
- Organic turmeric powder: 1/2 tsp
- Garam masala: 3/4 tsp
- Salt to taste
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 191g | |
| Calories 366 | |
| Calories from Fat 203 | 55% |
| Total Fat 22.61g | 28% |
| Saturated Fat 5.98g | 24% |
| Trans Fat 0.0g | |
| Cholesterol 186mg | 62% |
| Sodium 183mg | 8% |
| Potassium 259mg | 7% |
| Total Carbs 31.55g | 8% |
| Dietary Fiber 2.8g | 9% |
| Sugars 5.02g | 3% |
| Protein 10.22g | 16% |
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