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	Parmigiana di melanzane (Eggplant Parmesan) by Frank Fariello Being a lover of good food, I find it almost impossible to answer the question 'what's your favorite dish?' But if I had to, my answer would probably be eggplant parmesan--parmigiana di melanzane--the way Angelina used to make it. This is a simple dish to make, but it involves several steps. Allow yourself a good two hours to…	6 votes 3 reviews 1 comment 12729 views
	Baked Penne with Vegetables by Salad Foodie Reminiscent of lasagna but loaded with veggies, this dish will take center stage at group gatherings. It makes good use of summer's zucchini surplus, so file the recipe away in your stash of squash faves. Don't let the cauliflower put you off - it is so well camouflaged that while many noticed the zucchini, no one detected cauliflower…	1 vote 1 comment 3782 views
	Classic Veg Cheese Pizza by Hina Gujral Our classic veg pizza is definitely something that can get customized as per your liking of vegetables and it is so delicious. I am sure you will fall in love with this veg pizza recipe.	1 vote 3662 views