All recipes » American » Saute
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SAUTEED SCALLOPS WITH ANGEL HAIR PASTAA TASTY COMBINATION. |
1 vote
1967 views
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TOMATO SAUCE FOR MEATBALLS OR PATTIES24 OUNCES TOMATO BASIL SAUCE (USED PUBLIX BRAND) |
1 vote
1764 views
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Teriyaki MushroomsThis delicious recipe can be served as a side dish by itself or over cooked brown rice. |
1 vote
3770 views
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Southwestern ChickenThis is a favorite way to prepare chicken. It’s very versatile and can be served over lettuce as a taco salad, in a taco shell, or wrapped in a tortilla with rice and beans as a burrito. I’ve also used it as a base for soup with chicken broth. |
1 vote
2236 views
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Recipe of the Week - DAvid Lee Shrimp(From the Appetizer Collection at emealsforyou.com) David Lee Shrimp When we first started the website (emealsforyou.com) 5 years ago we would name some of our recipes for particular events or people that caused the dish to be created. A good friend would come over and when asked what he felt like eating; would always ask for… |
1 vote
2490 views
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Onion StrawsCrispy, crunchy onions to top your favorite burgers and sliders with--OR just eat them as a snack with your favorite dip! Easy to make and very delicious! |
1 vote
3818 views
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Stroganoff - HamburgerEasy, quick, satisfying |
1 vote
4160 views
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Curry Chicken Salad with Tarragon and Sliced AlmondsMore and more research is showing that the spice turmeric which is an ingredient in curry, is having an excellent anti inflammatory effect and helping with arthritis, Alzheimer disease, Crohn's disease and many more. If you are a curry lover, you will LOVE this version of chicken salad. |
1 vote
3926 views
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Asparagus and Sprite Melon Salad w/Cambozola and PancettaThis fruit has origins in Japan and has been successfully cultivated in our own 'backyard' of North Carolina since the early 1990's . When ripe, this fruit is about the size of a grapefruit. The flesh of this melon is ivory to cream and can become a pale yellow with striations and mottling on the outside when fully ready to consume.… |
1 vote
2841 views
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S.O.S.The Army's version of Frizzed Beef or even Sausage Gravy. It uses the cheaper Ground Beef, bullion and Worcestershire Sauce instead the rich taste of Dry Beef or Pork Sausage. This should ALWAYS be served on a shingle (toast) and only on those days where you are nostalgic for the "good old days" of military service. The Navy… |
1 vote
2555 views
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Apple Squash SoupApples and Juice add an extra sweetness to the squash. The aromatic spices of ginger and mace partner well with the apples and the butternut squash. Always a favorite of the family at thanksgiving. |
1 vote
2201 views
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Simple Cream of Onion SoupNice buttery, smooth soup. Serve with croutons and chopped chives. Recipe serves 4, I usually double it. |
1 vote
3520 views
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CRADLE MOUNTAIN VEGGIE BURGERSORGANIC CHICKPEAS (GARBANZO), WHITE NAVY BEANS, BROWN LENTILS WITH SHREDDED CARROTS & ZUCCHINI (IF AVAILABLE), SEASONINGS & BINDERS; ABOUT 2 CUPS OF BREADCRUMBS DIVIDED. 2 SUBGROUPS: BEANS, VEGGIES AND BINDERS; EGGS & BREADCRUMBS. SIMPLY PREP THE 1ST TWO SUBGROUPS, MIX TOGETHER & FORM THE PATTIES." |
1 vote
863 views
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Mini Open-Faced Steak n' Onion SandwichesDelicious on a weekend! Game Day/Night or having friends and family visit. Try them they are yummy! |
1 vote
1037 views
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Eggplant & Feta SkilletDelicious for a lunch or light supper, super flavorful. |
1 vote
1386 views
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