Cranberry Bread Recipe
Servings: 4
Ingredients
- A:
- 1/3 c. sugar
- 1 T flour
- 1 teaspoon grated orange rind
- 1 (8 ounce) cream cheese
- 1 egg
- B:
- 1 beaten egg
- 1/2 c. orange juice
- 1/2 c. sweet white wine
- 1 pkg. cranberry bread mix
Directions
- Put together and beat ingredients "A" together. Put together and stir together ingredients "B". Grease and flour bread pans. Pour 1/2 batter "B" in pan. Spoon batter "A" over top and cover with remaining "B" batter. Bake for 45 min at 350 degrees. Makes 1 9x5x3 loaf or possibly 3 small loaf pans.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 157g | |
| Recipe makes 4 servings | |
| Calories 331 | |
| Calories from Fat 191 | 58% |
| Total Fat 21.67g | 27% |
| Saturated Fat 11.63g | 47% |
| Trans Fat 0.0g | |
| Cholesterol 155mg | 52% |
| Sodium 215mg | 9% |
| Potassium 201mg | 6% |
| Total Carbs 23.74g | 6% |
| Dietary Fiber 0.1g | 0% |
| Sugars 21.5g | 14% |
| Protein 6.44g | 10% |
