Italian Holiday Struffoli by Bobby Lovera

These little balls of fried dough dipped in hot honey syrup are a holiday tradition for many Italian families.

Delightful Pudding Cake by J. Gino Genovesi

It is amazing how the ingredients in this recipe become heavenly pudding and moist cake

Quick/Easy Chocolate Buttesecotch Peanut Clusters by J. Gino Genovesi

Candy making has been around for many centuries. Many countries have their individual candies. I have tried many clusters, or some call them turtles, and I like this simple one of mine. It's quick and simple and great tasting. Try it.

Uncle Gary's Apple Pie by J. Gino Genovesi

This pie is "mountain High" when baked by Gary Supeck. This simple recipe is a must for anyone who wants a great tasting quality apple pie. Gary was a Marine and retired railroad worker, and is a talented baker. Try this recipe for a great surprise. I have made a few adjustments but the recipe is pretty much the same.

Blueberry Almond Scones Recipe Video by Claudia lamascolo

Here is a recipe that bursts with flavors for anytime breakfast, brunch or just because they are so yummy. Don't be afraid to tackle this easy recipe and video. See the link provided below and make a batch today!

Assorted Candy Cup Cookies by Claudia lamascolo

This cookies can be made from pre made store bought dough or your favorite, adding candy bars to the middle. A big hit at the office party! For pictures and recipes of dough see link below.... See at the bottom for link to blog for instructions and recipes at the bottom of this post under Assorted Candy Cup Cookies.....

St. Joseph's Day Pastry by Claudia lamascolo

here is the perfect pastry for this Italian Holiday

Best Sesame Cookie Cafe Style by Claudia lamascolo

A delicious cookie for a special wedding or for everyday.. simple and delicious... it has to be the best its Grandma's!

Ricotta-filled Cannoli by Nazzareno Casha

Lemon-Cranberry Biscotti by J. Gino Genovesi

The biscotti had its origin in Roman times They are a dry, crunchy cookie that contains no fat and quite nourishing. .A food with sustenance and carried by the Roman Legions into battle; perhaps this action help fuel the expansion of the Roman Empire since they were so light and easy to carry into battle. The biscotti became…

Cran-Orange Muffins by J. Gino Genovesi

Cran-Orange muffins are light , tasty and refreshing when entertaining guests out on the patio or pool side. In the winter, they go well with coffee or such and will bring a smile to those who are enjoying them. The muffins are easy and quick to make. No fuss no muss I say. The combination of cranberries and orange leaves a…

Berry Cherry Deep Dish Pie by Claudia lamascolo

the best cherry berry pie ever!

CopyCat Cinnabon Muffin Cups by Claudia lamascolo

These are a delicious cinnamon roll made in muffin cups

Easter Peep Cupcakes by Claudia lamascolo

HAPPY EASTER EVERYONE... a great way to decorate that dessert table!

Rum Butter Banana Cake by Claudia lamascolo

The easiest recipe starting off with a mix I ever made and so decadent no one will ever know it taste from scratch cake!