Cyn's Famous Curry Sauce by Cynthia Sperry

An aromatic and full bodied sauce, with apples & golden raisins to serve over Roasted Chicken, Pork Tenderloin or Lamb. *This sauce may also be served over roasted vegetables & potatoes for a wonderful vegetarian dish!

Mixed Veg by Aparna Anurag

Very easy Mixed Veg Recipe

quick salmon curry by Chez la mere

From Niger slater, Notes From The Larder

30-Minute Butter Chicken Recipe by Hina Gujral

30-Minute Butter Chicken Recipe is worth bookmarking for somebody like me, who’s always looking for ways to save time in the kitchen. This Butter Chicken Recipe has a simple ingredient list and does not require hours of preparation. All you need to do is a bit of multi-tasking.

Quick and Easy Indian Okra Recipe with Air Fryer by thecurrymommy

Quick and Easy Indian Okra Recipe with Air Fryer. Make your okra extra crispy and quicker using this must-have kitchen gadget.

Vangi Bhath by Rumana Ambrin Rawat (My Blog: http://rumanarawat.blogspot.com)

Vangi Bhat is a delicious one pot meal. It is a wonderful combination of eggplant and rice combined with lovely aromatic spices. This is a typical Maharashtrian specialty but enjoyed throughout Southern India as well.

indian prawn masala by sangpalmangesh

HEAVILY STUFFED PARATHA by Priyanka Bhattacharjee

And finally its Thursday . I just love Thursday nights as it keeps reminding me that its just one more day of office and then WEEKEND.......yahoo..!!!! . Frankly I have even started planning for my weekends. But Thursdays mean one more thing , refrigerator is almost empty so need to go shopping on Friday..... Today when I reached…

Chicken curry in creamy Youghurt and Cashew paste by Manju Nair

I wanted to try a different style of making chicken curry last night and just made up my own recipe and I must say it came out really well... The dish has a nice thick gravy , not too spicy and just finger licking good!!! Best when served with Roti , naan or rice. Give it a try, you'll know what I mean.

Berry balsamic chicken over curried rice by Crystalball

A nice mixture of sweet and spicy

Oven baked Herring, Keralan style, with salad: One evening sorted :-) by Sherin Deepu

Being a native of Kerala, fish flows in my menus. Shallow fried spicy keralan fish is OMG yummy. My SIL's dad always says, what's there in life if one can't have a fillet of fried king fish for lunch. Hat's of uncle :-) Recently the whole…

Green Mutton by Achal Singh Bhati

Mutton soaked in spicy green masala and fried to a thick spicy gravy.

PaV-BhAjI by Sangeeta Shah

From the streets of Mumbai to classy hotels, this dish has travelled a long way. Everyone I know loves pav bhaji, and there's no reason why you shouldn't try it at home, customized to suit your tastes!.......full of veggies in one go...:))))

Paneer Pasanda Recipe by Hina Gujral

Paneer Pasanda Recipe as the name suggests is a delicious Paneer delicacy adored by everyone who tastes it. The different pastes that are used to make the Paneer Pasanda gravy add their own distinct flavors which combine together to create a finger licking good curry. The original recipe suggest to make round shaped tikki using grated…

chicken keema stuffing by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

chicken keema stuffing