All recipes » Main dish » European » Roast

	Aromatic pork belly roast by Lemon Squeezy Moist, succulent pork roast with perfectly crisp crackling	1 vote 2120 views
	Sumac chicken and bread salad by Easy Cook - Laka kuharica Delicious and flavorful meal everyone will simply love.	1 vote 2498 views
	Pasta with Tomato and Roasted Eggplant by Nancy Miyasaki A adapted this from a recipe in Alice Waters' Chez Panisse Vegetables cookbook. My other eggplant pasta dishes all call for fried eggplant, which is delicious but messy and time consuming. So I was eager to try a roasted version. I slightly prefer the flavor of the traditional, fried eggplant, but given the reduction in effort I…	2 votes 1 review 1 comment 4805 views
	Perfect Roast Chicken by Phil Years ago I read that no one can properly call himself a cook if he can't make a great roast chicken. I took that as a challenge and tried many recipes and techniques until finally finding the perfect one just inside the front cover of Keller's Bouchon. My three boys ask for this by name now and we make it about once a week.	2 votes 1 review 8 comments 10839 views
	Veal roast with honey, rosemary and vegetables by Easy Cook - Laka kuharica Wonderful Sunday roast.	1 vote 1 comment 2859 views
	Mediterranean pork fillet by Easy Cook - Laka kuharica This easy, yet stunning roast using the tender pork fillet looks really impressive when sliced.	1 vote 1355 views
	Mustard Crusted Rack of Lamb with Tarragon Cream Sauce by John Elder This tasty dish uses Dijon mustard and fresh tarragon for a delicious yet subtle flavoring to complement the lamb. Use local lamb when you can find it/afford it. I paid double the price over New Zealand lamb this time. I wanted to impress, so it was worth it.	1 vote 2912 views
	Roasted sea bass with bacon and tomatoes by Easy Cook - Laka kuharica This simple and flavorsome oven-roasting really preserves the delicate flavor of the sea bass.	1 vote 3829 views
	Portuguese Roast Chicken Piri Piri by ruth martins In Portugal you see chicken being roasted on a electric spin roast constantly. They are marinated for hours previously and the spicy flavours sip into the flesh during the cooking process. Piri Piri is the spice of preference. This Spice gives the chicken an Amazing flavour!	2 votes 1 review 3829 views
	Polentas' New BFF, Herb and Mustard Crusted Pork Loin by kathy gori I love dishes that I don't have to worry about. Obedient little entrees that one can tuck into the oven and don't scream for attention every five minutes. That's one of the pleasures of slow cooking with clay, prep it and leave it. But the world doesn't totally revolve around clay and not everything can be done that way. One dish…	2 votes 1 review 2628 views
	Elegant pork roast with sage by Easy Cook - Laka kuharica This elegant pork sirloin is tender, aromatic and easy to prepare.	2 votes 2250 views
	Ravioli Filled with Butternut Squash and served with Sage Butter by Karen Vivers A classic autumnal recipe. This is a step by step guide to making your own delicious ravioli.	1 vote 2614 views
	Perfect Leg of Lamb with Roasted Golden Potatoes by Kyle Dalakas Greek Meat, anyone? Perfect Leg of Lamb with Roasted Golden Potatoes is a savory, flavorful and deliciously simple family meal!	1 vote 2474 views
	Roasted chicken with vegetables by Easy Cook - Laka kuharica Succulent, aromatic and so delicious.	1 vote 2069 views
	Simply roast chicken by Lemon Squeezy Scrumptious, succulent roast, embarrassingly easy to prepare!	1 vote 1784 views

« 1 2 3 »