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Meat-filled Dinner Pastries by Wendi TaylorDelicious biscuit dough pastries stuffed with a hearty blend of ground beef, vegetables, potatoes, and seasonings. Recipe makes six large entree pastries. To make appetizers, divide the dough into smaller portions in step two (makes 12 - 18 appetizers). |
2 votes
11994 views
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Cornish Pasties by Andra KiserI grew up with these. Great lunch! This is my mother's recipe as she wrote it for me. And she doesn't measure anything! |
1 vote
5252 views
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Christmas Pork Wellington Wrapped In Foie Gras and Mushrooms by BlackswanThis is a gorgeous dish that's set to impress. Imagine your meat wrapped in mushrooms, foie gras, and lastly with crispy flaky puff pastry. |
1 vote
2700 views
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