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Gluten Free Chocolate Orange and Guava Biscotti

Gluten Free Chocolate Orange and Guava Biscotti by Cuban Cuisine

A real gourmet treat for the Christmas holidays are these luscious chocolate orange biscotti with a twist of guava, giving them uniquely gooey sweet guava pockets within the crisp gluten free biscotti. This recipe is easily adapted to many different ingredients.

1 vote
4325 views
Elephant Ears

Elephant Ears by Erin S

This is a super easy and quick cinnamon roll.

2 votes
2215 views
Cinnamon Roll Muffins

Cinnamon Roll Muffins by Erin S

A muffin that tastes just like a cinnamon roll. Fast, easy, and delicious!

2 votes
1204 views
Simple Classic Sponge Cake

Simple Classic Sponge Cake by shruthisingh4

Baking a perfect sponge may be a real challenge to most of us first timers..You may have been through this a number of times, or even heard people tell you before...:“My cake did not rise at all..! It was one big mess,Dense,hard and tasteless. It rose well in the oven,it also smelled heavenly, only to fall flat as soon as it was out.…

1 vote
3495 views
Pumpkin Honey Bran Muffins, Super Healthy and Flourless

Pumpkin Honey Bran Muffins, Super Healthy and Flourless by Skinny Kitchen with Nancy Fox

That’s right, these super flavorful and very moist harvest muffins are loaded with bran and oats, no flour at all! Thanks to all the bran and oats, they’re deliciously full of fiber. They’re also packed with vitamins and are especially wonderful for breakfast this time of year. The skinny for each muffin is 218 calories, 5 grams of…

1 vote
2456 views
My Maple Bran Muffins

My Maple Bran Muffins by Pamela

These are very good! Due to health issues I have been eating differently. This recipe has no dairy. The flax meal in water is the substitute for eggs. These muffins have both good flavor and loft of the batter without the eggs. You can find how to make ghee out of unsalted butter on the internet. I use this for many things now! And it…

1 vote
1757 views
Orange-Potato Quick Bread

Orange-Potato Quick Bread by Robyn Savoie

This quick recipe makes three mini or one 8 x 5-Inch loaf. The recipe calls for a russet potato and it's great that way. Better yet, one medium sweet potato would lend nice color and moisture to the loaves. When I use the sweet potato I'll add 1/4 Teaspoon ground cinnamon to the dry ingredients.

1 vote
2478 views
Apple Date Muffins

Apple Date Muffins by Annette Vlahos

These muffins are very nutritious and flavorful with just enough of sweetness. Accompanied with a banana and you are ready to start your day!

1 vote
2315 views
Gluten Free Blueberry Buttermilk Muffins

Gluten Free Blueberry Buttermilk Muffins by Enda Love

Real always tastes better. When you read the back of a package and don't understand the ingredients, it's probably not a good sign. Try these wholesome gluten free muffins.

1 vote
1421 views
Peanut Butter Banana Bread

Peanut Butter Banana Bread by myra byanka

Great bread for breakfast or brunch. Kids will like it, too.

1 vote
2140 views
Savory filo pie with cheese

Savory filo pie with cheese by Easy Cook - Laka kuharica

Airy, fluffy texture makes this creamy savory pie wonderfully delicious.

1 vote
2404 views
Avocado power breakfast

Avocado power breakfast by Yuri Matsuura

Energetic breakfast. For vegan, change ham to marinated tofu. It's also delicious.

3 votes
2514 views
BANANA COCONUT MUFFINS WITH BLACK & WHITE CHOCOLATE CHIPS

BANANA COCONUT MUFFINS WITH BLACK & WHITE CHOCOLATE CHIPS by Olive

These muffins are moist inside..you may add more or less chocolates depending on how you love chocolates, just reduce the sugar a bit because over-ripe bananas are already sweet

1 vote
2610 views
Fruity Breakfast Buns

Fruity Breakfast Buns by Nina Timm

Waking up to these delicious Fruity Breakfast Buns is as close to heaven as you will get. They are dead-easy to prepare and you can add your own personal flavors and textures to make it even better!

1 vote
2120 views
Eggless - Wild Blueberry & Oatmeal Muffin

Eggless - Wild Blueberry & Oatmeal Muffin by A2Z Healthy Vegetarian Cuisine

Know What you Eat: Wild Blueberries may be small but they pack a healthy punch! Sweet, tangy and intensely blue, Wild Blueberries are rich in phyto nutrients — antioxidants such as anthocyanin, as well as anti-inflammatories. These natural substances, found in fruits and vegetables, are believed to protect against disease and promote…

1 vote
3155 views