All recipes » Appetizers & snacks » Cocktail party » 400 or fewer calories
Tempting Chex Mix by J. Gino GenovesiToday, there are a variety of mixes on the market, including tastes of peppers and a variety of vegetables. The original recipe for Chex Mix was first found , in 1950 on the back of the Chex cereal box. Our Tempting Chex mix is made in the old fashion method, and was passed on by Kate Genovesi. I made some changes and yet it… |
1 vote
7234 views
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Eggplant salad by Arzu SaymanThis easy made delicious salad can be served as an appetizer, spread, dip or with your meat and BBQ dishes. |
1 vote
3397 views
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Spanakopita Dip by Denise SherinSo yummy! Great for parties and get togethers. Original recipe is posted here but I leave out the dill because I am not a big fan of dill. Serve with fresh pita bread, toasted pita chips or your favorite dippers breads, crackers or veggies. |
1 vote
5819 views
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Apple Bacon Cheddar Crostini by Denise SherinGreat fall appetizer, party food or fun snack. |
1 vote
4213 views
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Orange Almond Cake Recipe by Claudia lamascoloeasy using refrigerator dough! |
1 vote
1674 views
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Prosciutto Garlic Green Beans With Tomatoes Recipe by Claudia lamascoloFresh green beans, ripe grape tomatoes and bacon are a few of the wonderful ingredients that make this side dish fabulous for any meal. You just have to try this one! |
1 vote
1887 views
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Garlic Butter for Seafood by Claudia lamascoloterrific on seafood of any kind |
1 vote
2363 views
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Greek layer dip by ThereseA delicious quick and easy dip to bring to parties |
3 votes
7365 views
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Mango Slush by pshinde2109Mango Slush is very refreshing summer drink. It has taste of lemon and ginger. It will make your summer afternoon!!!' |
1 vote
3489 views
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Bacon Grilled Scallops by Claudia lamascoloWhat a great flavored scallop with a secret butter sauce that makes these over the top amazing! |
1 vote
2148 views
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Horseradish Sauce by J. Gino GenovesiA simple, but explosive sauce which can be used to top, fish, meats and to enhance sandwiches. This sauce has been used for many years by many countries in its variations. Try it! |
1 vote
8477 views
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Baked Artichoke Dip by Salad FoodieFive ingredients and about 15 minutes of prep work are all that’s needed to bring this bubbly and golden dip to your guests. One recipe serves about 12 people and will disappear fast! |
2 votes
2668 views
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