All recipes » Dutch Oven
Apple, Cinnamon Rice Pudding by MichelineRice pudding with twist. My husband's favourite dessert. |
1 vote
7108 views
|
|
Polish Sausage and Sauerkraut in sauce by ThereseIf your not lucky enough to be able to find fresh Polish sausage this can be made with just smoked kielbasa. Personally I put both types of sausages in this dish. I have also cooked this dish in a crockpot after I have cooked the onions, and sausages and fried the bacon in a separate pan then added everything to the crockpot… |
2 votes
21975 views
|
|
Smothered Cabbage and Potatoes by Just Cookin'If you like cabbage, you'll love this dish. It is really good in winter time. |
1 vote
6382 views
|
|
Chili, Ground Beef with Options by Just Cookin'This is a ground beef chili that warms your t.ummy when it's cold outside. It's also good anytime you want chili on hot dogs or another dish. We like things spicy but I know not everyone does. So, I'm gonna put notes that offer options for various ingredients. There's very little actual preparation. Also, because the fat is washed… |
2 votes
6168 views
|
|
chicken pot pie soup by sueeasy as 123a |
1 vote
6037 views
|
|
Chili con Carne - Stove Top or Crock Pot! by Salad FoodieHurray for fall and chili time! This makes a batch for about 5 adult servings, but there’s no such thing as having too much chili. You can freeze leftovers or just double the recipe and freeze the extra for busy week nights. I try to make a day ahead to deepen the flavors. |
1 vote
7789 views
|
|
Arroz con Pollo - Yellow Rice and Chicken by Salad FoodieSpanish, Cuban, South American - a traditional and popular ethnic dish, this ranks among my all time favorites and is comfort food at its best! Most often accompanied by black beans (see link) and green peas. Rice takes on a yellow cast from that most expensive of all herbs - saffron. My mom-in-law used a flavoring packet called Vigo… |
2 votes
13824 views
|
|
16 Bean Soup by Dhana
|
1 vote
2207 views
|
|
Leftover Turkey Soup by Cynthia Blevens McKee
|
1 vote
2494 views
|
|
Garden Fresh Brine Roasted Chicken by SmokinhotchefNothing's more versatile than a flavorful bird at your fingertips. There are many ways to serve this chicken, but I prefer the traditional and beautifully simple whole roasted! |
1 vote
3211 views
|
|
The Best Mexican Rice by MarthaWI made this for a Cinco de Mayo party and it was just like the rice you get in a Mexican restaurant. Light, fluffy, and perfect for your next Mexican fiesta! |
1 vote
18130 views
|
|
Chili by LynnetteThis easy, great-tasting chili was adapted from a recipe I got from the wife of a former employer, God rest his soul. |
1 vote
2013 views
|
|
Cajun Potato & Corn Soup (with Andouille, chicken, and shrimp) by SyiI made this in culinary school during "refrigerator madness day," in which we had to come up with a soup & garnishes using only the ingredients that still remained in our class fridge at the end of the week. We then dished it up buffet-style & invited… |
1 vote
2798 views
|
|
Winter Vegetable Beef Stew by Gretchen WasniewskiMellie's Beef Stew |
1 vote
1317 views
|
|
Chili with a Choke by Rich HFunny sounding name - but before you run off without trying this great chili recipe...what else could I call it with the addition of delicious, quartered artichokes that provide just the right bit of tangy flavor? Oh and something else you don't typically find in chili - potato! Trust me, this chili recipe is delish! |
1 vote
2975 views
|