Barbeque lamb chops by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Barbeque lamb chops

Hoisin Barbeque lamb chops by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Hoisin Barbeque lamb chops

Chicken Schawarma by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Chicken Schawarma

Argentinian barbecue chicken with relish by Brett Ede

Barbecued Country Ribs with a beer and mustard glaze by Brett Ede

Barbecue Chicken With A Garlicky Dressing by Brett Ede

BBQ Ceaser Salad with salad cream by Brett Ede

bbq baby fish with ginger, chilli and thyme by Brett Ede

Bananas on Toast by Brett Ede

Chinese Chicken Salad by Patricia Last

Filet Mignon, Hot Sausage Skewers by Monkey

A very exciting, fun dish to make for dinner. This dish has vegetables and protein. What a meal!

pepper jelly chicken by Angela Gilley

Beef Burger by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Beef Burger

Gourmet Burger by Wesley Key

This burger recipe doesn't stray too far from the classic burger but the fresh herbs just give it that little bit extra when you want something a bit more special.

Traditional South African Lamb /MuttonSosaties by Peter Brown

This is the best Ive seen. Found it on FOOD .com by Zurie "Sosaties are not kebabs. They're lamb meat on skewers, but they marinate in a distinctive sauce with a traditional flavour. They are never made from beef, but from lamb or tender mutton. (Maybe it should be added that S A lamb, probably because of their grazing, is really…