Pina Colada Ham by Robert Longpan large enough to hold ham and Pina Colada, cuisine: American, course: Main dish, type |
1 vote
2712 views
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Pina Colada Fruit Salad by Robert Long1 can (10 ounces) frozen non-alcoholic pina colada mix, thawed, Optional;, 1/2 cup |
1 vote
1721 views
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PINA COLADA banana ICE-CREAM - CURACAO inspired by FoodessaPINA COLADA banana ICE-CREAM - CURACAO inspired, ingredients: . > (American / Metric |
1 vote
4427 views
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Easy Pina Colada Cake by myra byankaEasy Pina Colada Cake, ingredients: 1 box Pillsbury pineapple cake mix, 1 small |
1 vote
4009 views
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Boozy Pina Colada Popsicles by Claudia lamascoloBoozy Pina Colada Popsicles, ingredients: pineapple, rum, cuisine: American, course |
1 vote
2196 views
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Pina Colada Ham by Robert LongPina Colada Ham, main ingredient: Pork, ingredients: 1 Bone in or boneless |
1 vote
3074 views
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Pina Colada Ice Cream by Nikki S. Moorerum and milk. So if you like piña coladas (and getting caught in the rain) then this ice |
1 vote
267 views
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Pineapple-Coconut Gelato by Patricia Stagichtribute to the pina`colada - especially with be about as thick as heavy cream. Remove |
2 votes
596 views
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French Yogurt Cake with a Tropical Twist by Nikki S. Moorea heady mix of Hawaiian Tropic sunscreen and Pina Colada and before we knew it, we were |
1 vote
468 views
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Grilled Pina Colada Pineapple by Patricia StagichYou've got the grill fired up~ you might as well grill dessert as well! 1/2 cup |
1 vote
377 views
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Mint-Chocolate Chip Ice Cream by Nikki S. Mooreflavors Red Bean, Cookies n’ Cream, and Pina Colada on this blog. Makes about 1 quart A |
1 vote
202 views
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pina colada cake by janeofmanytradesto win this thing, we were going to eat pina colada cake and it was going to be a good |
1 vote
783 views
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Pina Colada Frozen Gelato by Claudia lamascolovery smooth, almost like a frozen Pina Colada drink but in a wonderful solid confection |
2 votes
648 views
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Chicken Wing Dipping Sauce 14 kinds of Recipes Curt's Guest Post by Claudia lamascoloto unifomerly blend together If dressing gets too thick, add warm water and then continue |
1 vote
3101 views
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