Apricot & Avocado Salad with Lemon Vinaigrette by Sammie StricklinLemon Vinaigrette, ingredients: Lemon Vinaigrette, 1/3 cup plus 2 Tbs fresh lemon |
1 vote
1811 views
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Sumac couscous salad with lemon vinaigrette by Hoss Zarelemon vinaigrette, main ingredient: Grains, ingredients: For lemon vinaigrette:, ½ c lemon |
2 votes
9438 views
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Asparagus and Pistachio Pasta Salad with Lemon Vinaigrette by myra byankawith Lemon Vinaigrette, ingredients:extra virgin olive oil, 2-3 tbs. fresh lemon juice, 1 |
3 votes
3137 views
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Chinese dragon Tang Yuan by Weining Wangvegetable oil, 2 Tb Shaoxing wine, 2 cups apple juice, 3 cups lemon juice, 2 Tb olive oil |
1 vote
2962 views
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Spaghetti with octopus sauce by Nazzareno Casha84g tomato paste, herbs, mint, lemon zest, olive oil, salt and pepper, cook method: Stew |
1 vote
3141 views
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Lemon, Orange Poppy Seed Cake by J. Gino Genovesilemon flavor, 2 T. concentrated orange juice, 3 oz. yogurt( flavor with lemon), 1 C. oil |
1 vote
2191 views
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Bobby Lovera's BBQ Spare Ribs by Bobby Loveraas desired, 2 T. Lemon Pepper Seasoning, 1 seasoning, 1/4 t. Vegetable Oil (to make the |
4 votes
21605 views
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Cocktail Rye Bread (with Bread Machine Dough-Making Option) by Salad Foodiewarm water (120-130 degrees F.), 2 tablespoons vegetable oil, 2 teaspoons molasses, 2 1/2 |
1 vote
7068 views
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Chicken and Veggies Stir Fry, Low Calorie and Super Yummy by Skinny Kitchen with Nancy Foxdiced, , Cooking spray, , 1 tablespoon vegetable oil, , 3 tablespoons water for stir |
2 votes
13643 views
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Half & Half Whole Wheat Bread (Machine or Hand-made) by Salad Foodie1 1/4 teaspoons salt, 2 tablespoons vegetable oil, 2 tablespoons honey or molasses, 2 cups |
2 votes
711 views
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Brown Sauce with meatballs by Weining Wangtsp brown sauce, 2 Tbs Vegetable oil, 2 Tbs olive oil, 3 to 5 Tbs chili oil, 1 Tb sugar, 1 |
1 vote
2821 views
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Whole Wheat Sandwich Thins (with bread machine dough option) by Salad Foodiewarm water, 1/4 cup honey, 1 tablespoon vegetable oil, 1 egg, beaten, cook method: Bake |
3 votes
11563 views
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Chinese Stinky Tofu by Weining Wangchicken paste, 2 tablespoons butter, 1 cup vegetable oil, 3 tsp soy bean sauce, 2 tsp |
1 vote
4141 views
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Chicken Parmesan by Chef Chuck3 cups Italian seasoned panko bread crumbs, ½ cup vegetable oil, 2 cups red sauce, 2 cups |
1 vote
6007 views
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Traditional Beef Stew by Chef ChuckMeat will do., 3 tablespoons + ¼ cup vegetable oil, 3 cups chopped celery, 3 cups chopped |
1 vote
9114 views
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Lemon Gateau Shenandoah by Windle GrissettCake:, , ¾ cup vegetable oil, 2 cupstablespoons lemon extract, 1 tablespoon grated lemon |
1 vote
4626 views
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corn fritters by Chez la merecayenne, , ¼ cup cornmeal, , ¼ cup flour, , Vegetable oil, for cooking, , Maple syrup, for |
1 vote
2801 views
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sri lankan chickpea curry by Chez la merecurry, ingredients: 1 tbsp (15 mL) vegetable oil, 2 yellow onions, minced (preferably in |
1 vote
3806 views
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Skinny Baked Vegetarian Egg Rolls with Peanut Sauce by Skinny Kitchen with Nancy Foxscallions, chopped, , 1 teaspoon vegetable oil or olive oil, , 2 teaspoons ginger, (from |
1 vote
6782 views
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Pesto Swirl Bread by Salad Foodie1/3 cup milk, 1 1/2 tablespoons vegetable oil, 1 1/2 tablespoons sugar, 1 1/2 teaspoons |
1 vote
3477 views
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