Broccoli With Garlic Mayonnaise Recipe
Servings: 6
Ingredients
- 1/2 c. Mayonnaise =Or possibly
- 1/2 c. Salad dressing:
- 2 med Garlic cloves, cruched
- 1 1/2 lb Broccoli, Paprika
Directions
- Mix mayonnaise and garlic: cover and chill about 2 hrs. Cut broccoli stalks lengthwise into thin spears. Place stremer basket into 1/2" water in saucepan or possibly skillet (water shouldn't touch the bottom of basket). Place broccoli in basket. Cover thightly and heat to boiling; reduce heat. Steam till tender, about 15 min. Cover and chill till chilled, at least 2 hrs. Sprinkle mayonnaise mix with paprika: serve with broccoli.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 89g | |
| Recipe makes 6 servings | |
| Calories 162 | |
| Calories from Fat 139 | 86% |
| Total Fat 15.76g | 20% |
| Saturated Fat 2.18g | 9% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 120mg | 5% |
| Potassium 225mg | 6% |
| Total Carbs 4.94g | 1% |
| Dietary Fiber 1.8g | 6% |
| Sugars 1.24g | 1% |
| Protein 2.01g | 3% |
