Baker's Best Chocolate Satin Sauce Recipe
Servings: 6
Ingredients
- 8 sqr Baker's Semi-Sweet Chocolate
- 1/2 c. c. water
- 1/2 c. c. granulated sugar
- 1/4 c. c. butter
- 1/4 c. c. liqueur orange, almond or possibly coffee (optional)
Directions
- Heat chocolate with water over low heat; blend till mix is completely smooth. Add in sugar.
- BRING to a boil over medium heat and boil 2 min, stirring constantly. Remove from heat. Add in butter and liqueur.
- SAUCE can be stored in refrigerator and reheated over low heat.
- Kraft Kitchens Tip:Sauce can be stored in refrigerator and reheated over low heat.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 93g | |
| Recipe makes 6 servings | |
| Calories 347 | |
| Calories from Fat 237 | 68% |
| Total Fat 27.9g | 35% |
| Saturated Fat 17.37g | 69% |
| Trans Fat 0.0g | |
| Cholesterol 20mg | 7% |
| Sodium 65mg | 3% |
| Potassium 324mg | 9% |
| Total Carbs 28.21g | 8% |
| Dietary Fiber 6.4g | 21% |
| Sugars 17.01g | 11% |
| Protein 5.07g | 8% |
