Bacon Cheese Bread Recipe
Servings: 8
Ingredients
- 3/4 c. Water
- 2 c. Bread flour
- 1/2 c. Sharp Cheddar Cheese Grated
- 1 tsp Salt
- 1 Tbsp. Sugar
- 1 Tbsp. Butter
- 1 tsp Dry yeast
- 2 Tbsp. Bacon bits real
Directions
- Makes a 1 lb loaf
- Add in ingredients according to the directions on your Bread maker.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 71g | |
| Recipe makes 8 servings | |
| Calories 186 | |
| Calories from Fat 46 | 25% |
| Total Fat 5.22g | 7% |
| Saturated Fat 2.81g | 11% |
| Trans Fat 0.0g | |
| Cholesterol 12mg | 4% |
| Sodium 385mg | 16% |
| Potassium 55mg | 2% |
| Total Carbs 27.21g | 7% |
| Dietary Fiber 1.1g | 4% |
| Sugars 1.72g | 1% |
| Protein 6.92g | 11% |
