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0 votes | 2384 views
Servings: 1

Ingredients

Cost per recipe $2.22 view details

Directions

  1. Add in all ingredients to machine in order recommended by machine manufacturer. Select "Whole Wheat" bread setting; crust color light.
  2. This recipe yields 1 loaf.
  3. Yield: 1 loaf
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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 744g
Calories 1493  
Calories from Fat 258 17%
Total Fat 29.67g 37%
Saturated Fat 15.58g 62%
Trans Fat 0.0g  
Cholesterol 62mg 21%
Sodium 2552mg 106%
Potassium 1742mg 50%
Total Carbs 270.21g 72%
Dietary Fiber 28.1g 94%
Sugars 26.9g 18%
Protein 47.31g 76%

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