I mangiafagioli: Lovers of Tuscan Cuisine Talk
| Subject | By | Messages | Last Post |
|---|---|---|---|
| Hello! I am so glad i found you |
Magi Guice
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2 replies
2 people |
February 14, 2011 18:48 |
| Zampetta di vitello alla parmigiana |
giovanni martines
|
No replies yet | November 13, 2010 15:40 |
| Tuscan cooking |
Kerry Brown
|
1 reply
1 person |
February 11, 2010 23:27 |
| Welcome to I Mangiafagioli! |
Frank Fariello
|
2 replies
2 people |
February 11, 2010 23:31 |
I mangiafagioli: Lovers of Tuscan Cuisine Recipes (5 of 399) View all
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Raw Mango Salad With Deboned Chicken FeeAn incredible Asian cuisine that you must try ! |
1 vote
5018 views
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marinated MUSHROOM and White BEAN dipAlfresco in your garden or terrasse with a few spreads and dips. For a dedicated post on more spreads and dips plus Montreal's best Summer terrasses...refer to: http://www.foodessa.com/2016/06/montreal-terrasses-along-spreads-and.html |
2 votes
3848 views
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Filipino Hotcake (Pancake)Make your family & love ones happy by cooking at home. Nothing beats homemade foods. Here's my recipe of pancake. Ingredients are mostly available in your kitchen. Subscribe to my YouTube cooking channel (Lipardo's Global Kitchen) for more recipes around the world and future raffle draws for giveaway prizes. |
1 vote
16257 views
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ROASTED garlic Balsamic TOMATOESTantalize your palate with slow roasted Italian tomatoes halves. A splash of Balsamic accompanies crushed garlic with sweet and salty sprinkles. For a dedicated post...refer to: http://www.foodessa.com/2017/08/roasted-garlic-balsamic-tomatoes.html |
1 vote
5526 views
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Gnudi (Nudi) Squash Cheese rustic dumplingsSimultaneously a savoury and sweet dish is derived from adding squash to cheeses as eggs, spices and lightly sifted flour render delectable rustic bites. For a dedicated post...refer to: https://www.foodessa.com/2018/11/squash-cheese-gnudi-and-rockefeller.html |
1 vote
2727 views
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