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Recipes rated by Lynda Olsen

United States United States Chef

Power Packed Oatmeal for One

Power Packed Oatmeal for One by Grumpy's Honeybunch

Let me start by saying....Cristine & Fallon are my kinda girls. :) They are both breakfast girls and both oatmeal girls! Whenever I want to know what to make for breakfast I can always go to their sites and find something yummy. While I am not a BIG breakfast person (I really, really am not big on eggs and prefer tofu!), I am big…

2 votes
1628 views
Italian Ricotta Cookies and a special giveaway announcement!

Italian Ricotta Cookies and a special giveaway announcement! by Grumpy's Honeybunch

Italian Ricotta Cookies and a special giveaway announcement!Oh my goodness, are these cookies ever the bomb! I'm probably late on the band wagon with these cookies, but honestly, the first time I ever ate one was almost a year ago. We were invited to…

2 votes
1555 views
Roasted Potatoes, Carrots, and Onions

Roasted Potatoes, Carrots, and Onions by John Spottiswood

This is a great side dish for roast beef, pork, or lamb. It would also be great with any grilled meat. The recipe is adapted from an America's Test Kitchen recipe that included brussels sprouts and excluded the onions. I love the flavor that the caramelized onions add to the potatoes and to the gravy if you make it, so I think they…

15 votes
28948 views