Southwest Shrimp and Grits Salad by Homemade & YummySalad, ingredients: For the Grits:, 1/2 cup Smoked sea salt (for seasoning), Salad |
1 vote
1908 views
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Salmon and Spinach Salad plus Fixins by Unknown ChefSalad plus Fixins, main ingredient: Fish (I use Chicken Of The Sea Traditional Style), 1 |
1 vote
2379 views
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Konbu sea weed salad by kiyoaki katosea weed., cook method: Boil, cuisine: Japanese, course: Salad, type of dish: Green salads |
1 vote
1853 views
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Potato Salad with Blue Cheese and Bacon by Marie RaynerFine sea salt and freshly ground black pepper to taste For the salad: 1 pound of salad |
1 vote
554 views
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Crab Salad by K. GarnerSalad, main ingredient: Fish, ingredients: 8 oz. "Crab" meat or the, 1/4 tsp. Sea Salt, 1 |
1 vote
3995 views
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Cranberry Relish by Vivienwhite portion under the skin, 6 apples chopped, 2 cups sugar, Small orange jello mix, cook |
1 vote
1441 views
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BEETroot Feta Basil Almond PESTO sauce by Foodessaseathe pan on the bottom rack for 45 minutes. Once out of the oven, let it rest under the |
2 votes
1956 views
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Sunflower Seed Pate (Tuna-less Salad) by Rawfully Temptingsea veggies to give it a touch of the sea |
1 vote
1170 views
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A tasty round up of deliciousness or I'll eat my hat! by Marie Raynerunder the grill, a little bit further away this time than when you toasted the |
1 vote
3091 views
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Lemon & Lime Jello Salad by Kandy's Kitchen Kreationsfavorite jello salad! It's perfect for any out one cup of the crushed pineapple and in |
1 vote
1409 views
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EatWell Recipe 23: Salade Niçoise - A Hearty Summer Treat by Eve Foxsalad" that is built along the same lines as the American Cobb salad |
2 votes
862 views
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Thyme Roasted Chicken with Mustard Croutons and a Brussels Sprouts Salad by Monte Mathewsthe skin by running the pan under the |
1 vote
670 views
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Frozen Strawberry & Lime Daiquiri Recipe by Cookin CanucksaladsUnder the High Chair’s Rhubarb Rosemary Daiquiri Life’s a Feast’s Mango Daiquiri The |
1 vote
954 views
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Not Your Grandma's Potato Salad and National Picnic Week by Marie Raynerundersalad bowl. Toss in the peas. Whisk together the |
1 vote
288 views
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Louisiana Pecan & Butterscotch Ball Cookies Recipe by Cookin CanuckNut, Caramel, and Sea Salt Shorbread Bars, these Pecan Cookies Under the Highchair’s |
2 votes
1115 views
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‘Macnificent’ Mac and Cheese from the Meatloaf Bakery Cookbook by Barbara Kiebelthe cheese starts to melt; if the top is not brown enough, put the muffin tin under the |
1 vote
1606 views
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Grilled Brined Pork Chops with Radish Cream by Pamela Steed Hillthe garden than you can fit in the next 10 salads |
1 vote
685 views
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Greek Potato Salad Recipe with Feta Cheese, Kalamata Olives & Oregano Dressing by Cookin Canuckthe thought of stretching out on our tattered worn Mexican blanket, under the |
1 vote
2007 views
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Recipe : Potato & Comte Savoury Tart / Pie by Karishma Paispackage some of the best food under their the white while cooking the onions) 500g salad |
1 vote
627 views
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An Autumn Salad of Fresh Plums, Ham Hock and Lentils by Marie Raynerthe water and white wine to the boil. Rinse the lentils under |
1 vote
471 views
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