Spicy Beef with Shrimp & Bok Choy by Wendy Saxena-Smithpepper, 10 raw shrimp, (21-25 per pound), peeled, deveined and chopped, 1 pound bok choy |
1 vote
3060 views
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Pierogis a la Sobieski Vodka by Catherine Pappaspepper flakes, ½ tsp. black pepper |
3 votes
4346 views
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How Hawaiian is Hawaiian Chicken? by Mary Cokenour1 jar (10 oz) La Choy Sweet and Sour Duck pith from the bell peppers; cut into one inch |
1 vote
909 views
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Recipes for Making Compound Butters ~ for meats, fish, vegetables, breads by Drick Perrythis is the crème de la crème of butters. Now I dash ground black pepper Steak Butter |
1 vote
860 views
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Asian Marinated Flank Steak - Slow Cooker by Doryce Stephensdiced red pepper In a choy on top of steak and cook for 10 more minutes, until bok choy |
1 vote
500 views
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Veal Stew Osso Bucco Castano by Bobby LoveraVeal Shank Steaks, 1 T. Fresh ground Black Pepper, 1/4 C. Flour soup from box, 1/2 |
1 vote
7516 views
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Pasta a la Norma by Dana Salvola Norma, ingredients: 1/2 box of whole 1 full teaspoon red pepper flakes, , 1 Eggplant |
1 vote
2884 views
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Carne a la Gringo by Gene Sakahara and Sam Bozzola Gringo, main ingredient: Pork, ingredients: 4 pork steaks, salt & pepper to taste, 2 |
3 votes
6644 views
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Chicken and rice by Heather1 green pepper, Onion powder, a orange box that with veggies and chicken/steak on front |
1 vote
1102 views
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Teriyaki Flank Steak Sandwich Recipe with Napa Cabbage, Red Pepper & Carrots by Cookin CanuckSteak: 1 (1 lb.) flank steak 1 tbsp canola oil (optional) Salt and pepper |
1 vote
1066 views
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Herb Grilled Chicken Salad and the Perfect Steak Rub by Marie Raynerout of the box, clean the steak leave the steak tsp cayenne pepper 1/8 tsp black pepper |
1 vote
699 views
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Summer Olympics Barbecue with Marinated, Grilled Flank Steak by Barbara Kiebelwas the 2nd box that I know Pepper to taste Preparation Mix all ingredients except steak |
1 vote
572 views
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Italian Stuffed Sweet Peppers by Susan Magrinisteakfare la scarpettaPeppers Makes: 16 Stuffed Mini Sweet Peppers or 4 Large Bell Peppers |
1 vote
515 views
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Cowboy Steaks with Shallot Butter Sauce by Kristacarrying boxes pepper 1 Tbsp. Sugar-in-the-Raw 2 1-inch-thick bone-in ribeye steaks |
1 vote
854 views
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Marinated Grilled Flank Steak by Barbara KiebelI had a big box of mushrooms and made or peppers, or nothing if you prefer, the steak |
1 vote
168 views
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Fresh Vegetable Mousse Lasagna with Roasted Tomato and Red Pepper Tomato Sauce by Pattie MeeganLa Besciamella (white sauce): 1/4 cup butter (1/2 stick) 1/4 cup flour salt and pepper |
1 vote
880 views
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Steak with Sauteed Mushrooms and onion by Lynn Robersonpepper to taste 1/4 cup balsamic vinegar 2 beef tenderloin steaks |
1 vote
1635 views
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The Mein Idea. by Mary Cokenourblue cans of La Choy Chicken Chow Mein;cup each thinly sliced bell peppers and onion ¼ cup |
1 vote
856 views
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Chicken Teriyaki Wok on the Grill by Tony Hall1 Bottle, La Choy Teriyaki Sauce 3 Pepper, sliced/chopped 1 Medium Green Pepper |
1 vote
456 views
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Secret Recipe Club: Mexican-Style Vegetarian Stuffed Peppers by Isabelle Boucherher Recipe Box is anything to Peppers – a vegetarian stuffed peppers: Korean Style Steak |
1 vote
2892 views
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