Barbecued Baby Back Ribs (in 15 minutes) by FoodiewifeBack Ribs (in 15 minutes), main ingredient: Pork, ingredients: 1-½ to 2 pounds baby back |
1 vote
18588 views
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How to Cook with a wow Mushroom Tower, with Buffalo Mozzarella Cheese Recipe by Chef PanosHow to Cook with a wow Mushroom Tower, 80gr (you can buy in all the good Deli shops one |
1 vote
3363 views
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Grilled Chicken Hawaiian Sliders by victoria jonesthe already cooked bacon and zapped it in the microwave), , Lime Juice, cook |
1 vote
6836 views
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Oriental Vegetable and Rice Bowl by Julia Ann Souderssliced pork loin, in 1-inch pieces, 1/2 cup broccoli pieces close to 1-inch pieces., cook |
1 vote
5503 views
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Morcilla beignets by Guest of winterpork meat (only 100g in the original), 1 good handful pine kernels, Salt to taste, (in the |
1 vote
2828 views
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How To Make Best Birthday Minion Cake by RecipesnFoodHow Tothe white with blue and yellow gel color pastes), Black gel coloring, cook |
1 vote
3414 views
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Tuscan Pork by Patrick TravisPork, main ingredient: Pork, ingredients: 1 pound boneless pork loincook |
1 vote
2815 views
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Pineapple & Ginger BBQ Ribs by "Cheffie Cooks"Ribs, main ingredient: Pork, ingredients: One rack of Ribs, For the |
1 vote
1421 views
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Salt & Pepper Pork Chops by Rene Astudillothe seeds (depending on how spicy you want your pork chops), Salt and pepper to |
1 vote
5882 views
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Individual Banana Pudding Pie by Joann Mathiasin a heavy saucepan. Cook over medium-low heat, whisking constantly, 8 to |
1 vote
5852 views
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Anita's Chinese Pressed Chicken with Gravy by webtexanto 2 tablespoons (oil) drippings in the same, pan that chicken was fried in. Stir and cook |
3 votes
14997 views
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Frosted Chocolate Fudge Cake by Vijay Dhawanin a saucepan over a low heat. Remove from the heat and stir in the |
1 vote
2442 views
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The Ultimate Summer Fruit Desserts by Michelineto 60 minutes., For the Cobbler: Bake in 400F/200C oven, 35 to 40 minutes, cook method |
2 votes
6841 views
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Steamed Pork Ribs with Fermented Black Beans by kitchen flavourscooking oil, 1 tbsp oyster sauce, 1 tsp rice vinegar, 1 tsp sesame oil, , To marinate the |
4 votes
4272 views
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Chipotle Rubbed Pork Rib Chops Grilled Using the “Reverse Sear” Method by Robyn Medlinthe rub., cook method: Grill, cuisine: American, course: Main dish, type of dish: Pork |
1 vote
3022 views
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Sour Cream Marsala Noodles w/ Breaded Pork Chops by Katie J.Pork chops (Really the number of chops doesn't matter-just add more bread crumbs to |
2 votes
1809 views
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Ribeye Steaks Bordelaise by John SpottiswoodTHE STEAKS:, 4 rib eye steaks (8 to |
3 votes
4051 views
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Italian Tomato Sauce or Gravy by Mikefreeze in zip lock back, to use the wine you can deglaze with themeatballs, cook method |
1 vote
4048 views
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Cheeseburger Soup by Terri1 rib in a pan, drain. Add the butter to the same pan add carrots, celery and onion cook |
1 vote
3835 views
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Carmelized onion Jam / Crostini by BearNakedBakerThe onions can be cooked and refrigerated up to 48 hours ahead of time and reheated in |
1 vote
4832 views
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