Sweet Corn Cakes Recipe
Ingredients
- 1/2 cup butter, softened
- 1/3 cup masa harina
- 1/4 cup water
- 1 1/2 cups frozen corn, thawed
- 1/4 cup cornmeal
- 1/3 cup sugar
- 2 tablespoons heavy cream
- 1/4 teaspoon salt
- 1/2 teaspoon baking powder
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 554g | |
| Calories 1640 | |
| Calories from Fat 938 | 57% |
| Total Fat 106.9g | 134% |
| Saturated Fat 65.74g | 263% |
| Trans Fat 0.0g | |
| Cholesterol 285mg | 95% |
| Sodium 1889mg | 79% |
| Potassium 659mg | 19% |
| Total Carbs 170.25g | 45% |
| Dietary Fiber 5.9g | 20% |
| Sugars 72.47g | 48% |
| Protein 14.17g | 23% |
