Soba Noodles with Beet Greens Recipe
Ingredients
- 4 slices thick cut bacon, trimmed
- 1/2 yellow onion, sliced thin
- 3 large cloves garlic, minced
- 7 c. beet greens
- 2 T. balsamic vinegar
- 1 T. low-sodium soy sauce
- 2 bundles soba noodles
- 4 oz. feta crumbles
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 338g | |
| Calories 608 | |
| Calories from Fat 474 | 78% |
| Total Fat 52.53g | 66% |
| Saturated Fat 17.45g | 70% |
| Trans Fat 0.0g | |
| Cholesterol 79mg | 26% |
| Sodium 1607mg | 67% |
| Potassium 1503mg | 43% |
| Total Carbs 16.64g | 4% |
| Dietary Fiber 6.6g | 22% |
| Sugars 4.6g | 3% |
| Protein 18.16g | 29% |
