Hearty Herb Bread by CookEatShare Cookbook2 1/2-3 c. flour, 2 Packages rapid rise yeast, 2 tbsp. sugar, 1 teaspoon salt, 1 |
0 votes
752 views
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Whole Wheat And Oatmeal Bread by CookEatShare Cookbook1/2 c. honey, 1 pt. boiling water, 1 pkg. rapid rise yeast, Whole wheat flour |
0 votes
1180 views
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Uncle Wally's Pizza Dough by CookEatShare Cookbookbetter for bread flour, 1 1/2 pkg. rapid rise yeast, 1 c. extra virgin olive oil, 1 c |
0 votes
1090 views
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Salt Free Bread by CookEatShare Cookbookwater, 3 tbsp. vegetable oil, 3 tbsp. sugar, 2 Packages rapid rise yeast, 5-6 c. flour |
0 votes
1095 views
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100% Whole Wheat No Oil Pizza Crust by Global Cookbookflour, 1/4 c. gluten, wheat, 1 pkt rapid rising yeast, 1 tsp sugar, 1 tsp salt optional, 1 |
0 votes
3098 views
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Apple Brioche Pizza by Global Cookbook1/4 c. sugar, 1 pkt Fleischmann's(r) Rapid Rise Yeast, 1/2 tsp salt, 1/2 c. butter (1 |
0 votes
970 views
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Blue Cheese Walnut Bread by Global Cookbook2 c. Bread flour,divided, 1 pkt Rapid rise yeast, 1 tsp Sugar, granulated, 1 tsp Salt |
0 votes
2372 views
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Cornell White Bread by Global CookbookCornell White Bread, ingredients: 2 pkt rapid rise yeast, 3 c. hot water 105 - 115 degrees |
1 vote
1250 views
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Italian Panettone by Global CookbookFleischmann's(r) Active Dry or possibly Rapid Rise Yeast, 3/4 tsp salt, 3/4 c. evaporated |
0 votes
907 views
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Oatmeal Pizza Dough by Global Cookbookoats or possibly oat bran, 1 1/2 tsp Rapid Rise Yeast, 1 tsp Sugar, 1/4 tsp Salt, 1/2 |
0 votes
924 views
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Pizza Rustica (Italian Picnic Loaf) by Global Cookbook1 Tbsp. Sugar, 1/2 tsp Salt, 1 pkt Rapid rise yeast, 1 1/2 c. Warm water 120 - 130 |
0 votes
1079 views
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Raspberry Streusel Cake by Global Cookbook2 Tbsp. sugar, 1 pkt Fleischmann's(r) Rapid Rise Yeast, 1/2 tsp salt, 1/3 c. lowfat milk |
0 votes
737 views
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Sweet Egg Bread (Abm) by Global Cookbooklowfat milk pwdr, 3 x Sugar, 1 1/2 x Rapid rise yeast |
0 votes
871 views
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Christmas Bread by CookEatShare Cookbook2 c. granulated sugar, 2 packages. Fleishmann's rapid rise yeast, 1 teaspoon salt, 1/2 c |
0 votes
796 views
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Fabulous French Bread by CookEatShare Cookbook7 c. bread flour, divided, 2 env. rapid rise yeast, 1 T Dixie Crystals granulated sugar, 1 |
0 votes
1136 views
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Veggie Pizza On Whole Wheat Crust by CookEatShare Cookbookall-purpose flour, 1/2 teaspoon sugar, 1 pkg. Rapid Rise Yeast, 1 T vegetable oil, 1/2 c |
0 votes
1420 views
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Honey Butter Dinner Rolls by Erin Swith pasta or it can be dinner rolls with the yeast to work and the rolls to rise and |
1 vote
278 views
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Crescent Rolls /Crescent Cinnamon Rolls by Anissa Fergusonyeast rise until double. Then bake at 350° for about 15-20 minutes. Drizzle hot rolls with |
1 vote
272 views
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Butter Rolls by Global CookbookRolls, ingredients: 3/4 c. Tbsp. Active dry yeast -or possibly-, 2 1/2 tsp Fast rise yeast |
0 votes
1623 views
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MARY ANN'S ITALIAN HARD ROLLS by Mary Ann & PaulieROLLS, ingredients: Ingredients, 1 (1/4 ounce) package or loose dry yeast (beaten with 1 |
1 vote
6368 views
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