A kind of Ragu - I guess by Kathfrozen green beans snapped in half 1 tblsp of Worstershire 1/2 - 1 cup of Chicken |
1 vote
319 views
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Crockpot Asian Beef and Noodles by Stephanie16 ounce) package frozen stir fry vegetables 2 flavor 3/4 cup chicken or beef broth (low |
2 votes
1080 views
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Cauliflower Swiss Cheese Soup by Ron Merlin2 tablespoons olive oil 3 cups chicken broth 1 package frozen cauliflower 1 cup milk pinch |
2 votes
529 views
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Chive Buds and Shrimp by Joanna Mongclove, minced - 1 cup frozen shrimp, thawed - 1/4 cup chicken stock - 2 tbsp spicy hot-pot |
2 votes
458 views
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Garlicky Angel Hair with Sausage & Peas by Laura Tabaccaoz lager (3/4 bottle) 1/2 cup chicken stock 10-12 oz frozen peas Bring water to a boil and |
1 vote
551 views
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Secret Recipe Club: Quick Salmon Chowder by Isabelle Boucherfinely minced 3 cups chicken stock 2 (6 oz Bay seasoning 2 cups frozen whole kernel corn |
1 vote
472 views
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Ma Po Tofu by Patricia Stagichlow sodium chicken broth (or vegetable broth for vegetarian) 1 cup frozen peas and carrots |
1 vote
600 views
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Black-Eyed Pea Okra Etouffee by Nicole Shermansliced fresh or frozen okra (un-breaded) 5 stalks celery, chopped 2 cups chicken broth 1 |
1 vote
571 views
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Edamame Basil Soup by I Just Love My Apronquartered 1 full cup frozen edamame 1/2 sweet onion, diced Chicken or vegetable stock for |
1 vote
534 views
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Salmon Piccata in Lemon Caper Sauce by Julia Freytoday is inspired by the same flavours as Chicken Piccata, but of course I am not pounding |
1 vote
113 views
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White Chili; Weird Dogs by Katie Zellersoup I had frozen to thicken the stock. tbs chicken base added in place of the chicken |
2 votes
1773 views
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Spinach & Chicken Curry Recipe {Chicken Saag} – Healthy New Year Challenge: Week 2 by Cookin Canuckit. Spinach & Chicken Curry Recipe {Chicken Saag} -(10 oz. each) frozen chopped spinach |
1 vote
564 views
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Guest Post: Making the Most of Farmers Markets–A Weeklong Menu by Pestle Mortarbutter and salt Frozen broccoli spearsAdd the lemon juice and chicken broth. Let the chops |
1 vote
317 views
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Broccoli Cheese Soup by Terri Powerssoup with frozen broccoli, my stalks peeled and diced 5 cups chicken broth 1-1/2 cups |
1 vote
414 views
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Super-Easy 4-Ingredient Chicken Salad by Elviirachicken 3 tablespoons olive oil or MCT oil based mayonnaise 2 tablespoons chopped frozen |
1 vote
222 views
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Okra and Corn Creole with Crispy Ranch Chicken by redkathyfried Chicken 6 pieces chicken - Icut from the cob(I used frozen, thawed) 1/4 cup water |
1 vote
931 views
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Tortellini Soup with Balsamic Caramelized Onions & Mushrooms Recipe by Cookin Canuck7 cups low-sodium chicken broth 1 (9 oz) package fresh or frozen cheese tortellini 1/4 |
1 vote
748 views
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Saffron Rice with Meatballs; Quick Spiced Potatoes and Cauliflower with Baby Shrimp: A Review of The Bengali Five Spice Chronicles by Laura Tabaccaomitted) 1 pound ground chicken (I doubled the frozen so I peeled them) (1/2 cup frozen |
1 vote
801 views
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Salmon Noodle Soup by Little Corner of Mineidentical to my Chicken Shells Soup. Theshells 1/2 cup frozen mixed vegetable Dash of |
1 vote
360 views
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Salisbury Steak with Mushroom Gravy by Angela LeMoinedish was a typical frozen dinner that me and red wine 6 cups chicken broth fresh chopped |
1 vote
526 views
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