Salmon Spread by lori backlundsalt, 2 tsp. grated onion, 1/4 tsp. liquid smoke, 1 small package crushed walnuts, cuisine |
1 vote
1334 views
|
||
Vegan Gumbo by Whitney Watts1 can Chickpeas, 1C Crushed tomato, 1TSBP Liquid smoke, 1TSP Cayenne, 1 TBSP Thyme, 2 TBSP |
1 vote
674 views
|
||
Arrachera al Carbon or Beef Fajitas for Cinco de Mayo by Monte Mathews1⁄4 tsp. liquid smoke (Optional) 1 1fajitas equally among four heated cast-iron fajitas |
1 vote
814 views
|
||
Chicken Fajitas by Jessie Romneyand refried beans. Chicken Fajitas 1 1/2tsp soy sauce 4 tsp liquid smoke(find by bbq sauce |
1 vote
691 views
|
||
Chicken Fajitas by Desiree Vickme! These chicken fajitas were tasty, red onion, sliced 2 tsp liquid smoke 1/2 tbsp lime |
1 vote
725 views
|
||
Smoked Chicken with Chipotle, Peach and Bourbon Barbecue Sauce by Barbara KiebelI make it with 2) 1 teaspoon liquid smoke (optional) 1 teaspoon dry mustard Instructions |
1 vote
819 views
|
||
Marinated Prime Rib Roast by Connie Mcmillan8 cloves garlic, minced, 1 Tablespoons liquid smoke, 1\4 cup olive oil, 11\2 cup beef |
115 votes
54989 views
|
||
Barbacoa De Cabeza by Sergio Hernandez2 1/2 - 3 1/2 teaspoons liquid smoke (mesquite or hickory) OR (Claudes brisket Sauce |
2 votes
34462 views
|
||
Texas Chuck Wagon Pinto Beans by Amos Millercayenne pepper, 1/8 tsp mesquite liquid smoke, cook method: Slow cook, cuisine: American |
6 votes
27745 views
|
||
BBQ Sauce 101 by myra byanka2 tbs. Worcestershire, 2 tbs. hickory flavored liquid smoke, 1/2 onion, 1 tsp. paprika, 2 |
4 votes
7583 views
|
||
Giggling Gourment's Slurpn'ly Good BBQ Sauce by Giggling GourmetJuice, 1/4 Tsp Colgin Natural Mesquite Liquid Smoke, 1 Tsp Garam Masala, 3 Habanero |
3 votes
5462 views
|
||
E-Z TX BBQ by Amos MillerC dark brown sugar, 1 tsp mesquite liquid smoke (preferably the Schnizius brand) - I know |
4 votes
5329 views
|
||
bacon jam by Chez la mere500grams/1 pound smoked bacon (or use regular bacon and liquid smoke), •4 cloves garlic |
1 vote
3687 views
|
||
Mitch's Smoky Spicy BBQ sauce by Micheline1 tbsp (15 ml) Mesquite or Hickory Liquid Smoke, cook method: Slow cook, cuisine: Canadian |
2 votes
6373 views
|
||
Maple Mesquite Bar-B-Que Sauce by Julia Ann SoudersWorcestershire Sauce, 2 tablespoons mesquite liquid smoke, cook method: Boil, cuisine |
1 vote
6411 views
|
||
Basic Barbeque Sauce by Bob Vincentbrwon sugar, 3 Tb Worcestershire sauce, 5 tsp liquid smoke, 3 tsp Louisiana hot sauce, 1 1 |
2 votes
3855 views
|
||
BBQ Brisket by Aspen Lee-Mouldengarlic salt, celery salt, onion salt, liquid smoke (sauce) found in grocery stores, High |
2 votes
12486 views
|
||
Salmon Pasta Salad by Jennie McCluskeyof chopped fresh parsley, 1/2 teaspoon liquid smoke flavoring, 1/2 teaspoon of garlic |
2 votes
2840 views
|
||
Pulled Pork Tacos by SingForYourSuppertomato paste, 1 tablespoon honey, dash liquid smoke, 1 orange, halved and juiced, 1 |
1 vote
3617 views
|
||
Cumin and Coriander BBQ Pork Spareribs by Mihir Shahjuice, 2 tbsp brown mustard, 1/2 tsp Liquid Smoke, Salt and pepper to taste, cook method |
2 votes
12784 views
|
Get free recipes from
famous and upcoming chefs
on CookEatShare!
Advertisement
Post a Recipe
Invite your friends
S
I
D
E
B
A
R