Honey BBQ Chicken Wings-Crocked by Tammi Forcier

I made this recipe up myself while I was thinking of something to make for my husband since he loves chicken wings but wanted to make it different.

Roasted Witches Fingers with Honey Mustard Sauce by Linda Simon

Trick or treat? Treat for a Halloween dinner party, or family meal! And a treat when you use the non scary version of this recipe throughout the year- oven baked chicken tenders. Do take it easy on yourself. Once the hands are acquired, you can prep the fingers the day before and quickly roast, just before serving. The honey…

Crispy Baked Chicken Tenders by Michele Glauser

These chicken tenders come out crispy and tasty without all the fat.

Herb Roasted Chicken with Apples and Onion by Kyle Dalakas

Here is a delicious and simple recipe for roast chicken!

Healthy, Low Carb, Baked Chicken Salad for Two by Linda Gee

Low Carb, Reduced Fat. Can prepare ahead, but add pretzels just before baking. Heats up quickly.

Cooking Light Chicken Piccata with Capers by Esther Hannan Warnick

Cooking Light Magazine's Chicken Piccata, so good!

BBQ Chicken and Rice by Nazzareno Casha

Teriyaki Chicken and Rice by Carolinaheartstrings

We eat a lot of rice in my home and I hate to admit it but (shhhh…..) sometimes I actually use instant rice. It is especially good for casseroles that don’t’ need long baking time and this is one such variation that I fix from time to time. It is really tasty on a cool evening and a great weeknight meal since it does not take long to…

Chicken Pot Pie by Opra Winferey

Chicken Pot pie is a casserole that is baked in a pie crust or just sometime just covered with puffed pastry..A delicious chicken pot pie made from scratch with carrots, peas, and celery for a comfort food classic.

Grilled Bacon Wrapped Cheese Stuffed Chicken by Kathy Foster

Italian Lemon Butter Chicken by Parsley Sage

Tart and tangy lemon butter sauce with champagne over chicken, mushrooms, bacon and pasta

Crock Pot (or Lazy) Chicken by Cecelia Heer

I've made many chickens in the oven. Also many Cornish hens, ducks and geese. However, yesterday, I decided to try an experiment and make a beautiful 8 lb. chicken in the crock pot. Oh...what an easy way to cook...or not cook. Is it being lazy? Well, maybe...or maybe not...the taste at the end is the tell-tale sign of the…

Chicken and Sausage Jambalaya by Mike

Although there are many steps in this recipe it will result in a flavorful Jambalaya keeping all the ingredients integrity in the final product. As written this recipe's spice heat content is low to medium. I consider this a base Jambalaya recipe and adjust the spices according to whom I am serving. I prefer it a bit more spicy…

Chicken Teriyaki Stir Fry Lo-Mein by Nina Lane

I love chicken teriyaki and love noodles, so I combined them. You could substitute rice for the noodles, just don't add it in to the stir fry.

P. F. Chang's Chicken Lettuce Wraps by Casey