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Impossible Hamburg Pie

Ingredients

  • 1 c. Bisquick
  • 1/3 c. Cool water
  • 1 lb Grnd beef
  • 1/2 tsp Salt
  • 1/2 tsp Oregano
  • 1/4 tsp Pepper
  • 1/2 c. Bread crumbs
  • 1/4 c. Onion, minced
  • 1/4 c. Green pepper, minced
  • 1 x Egg
  • 1/4 c. Lowfat milk
  • 1/2 tsp Salt
  • 1/2 tsp Dry mustard
  • 8 ounce Cheddar cheese, shredded
  • 8 ounce Tomato sauce
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Impossible Hamburg Pie

Servings: 6
 

Directions

  1. DIRECTIONS Combine baking mix and water till soft dough forms; beat vigorously. Smo- oth dough into ball on floured board. Knead 5 times.
  2. Roll dough 2 in. larger than 9 in pie plate. Place into plate flute edges.
  3. Brown grnd beef + drain. Stir in salt, oregano, pepper, onion, bread crumbs, tomato sauce and spread in pie crust. Beat egg and lowfat milk, stir in remaining ingred. Spread over beef mix. Bake til crust is golden brown , about 30 minutes at 375*
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Summary

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