Ingredients
- 1 jar Chicken Tonight Cooking Sauce for Chicken Sweet and Sour
- 2 Tbsp. Worcestershire sauce
- 2 Tbsp. Lemon juice
- 1 lb Boneless chicken breasts, cut into 1" cubes
- 12 ounce Bacon strips, cut in half Warm, cooked rice
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Grilled Chicken Kebabs
Servings: 4
Directions
- In a medium saucepan, thoroughly combine sauce, Worcestershire sauce and lemon juice. Remove 1 c. sauce mix and place in a sealable plastic bag with chicken cubes. Marinate chicken in the refrigerator for 1 hour or possibly longer. Preheat grill or possibly broiler. Remove chicken from marinade; wrap with bacon and place on skewers. Throw away remaining marinade. Grill or possibly broil 10 to 15 min or possibly till chicken is thoroughly cooked. Heat remaining sauce in a saucepan and serve with chicken. Serve kebabs over rice.
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