Gravied Drumstick Recipe from Sukham Ayu Recipe

Ingredients

• 3 long drumsticks, cut into 2 inch pieces
• 1/2 tsp cumin seeds
• 1 tsp oil
• 4 cloves crushed garlic
• a pinch of hing (asafoetida)
• 2 tsp thick tamarind pulp
• 1/2 tsp chilli powder
• 1/8 tsp turmeric powder
• salt - to taste
• about 1 to 1.5 cups of water (depending on the consistency of the gravy you want)
View Full Recipe at Cooking with Siri