[Soup in a Jar] Vegan Carrot Potato Soup Recipe + [Snacks To Munch] Roasted Pinto Beans Recipe

Ingredients

• 2 tbsp olive oil
• 1 medium onion, peeled and roughly chopped
• 1/2 tsp ground coriander powder
• 1/2 tsp ground cumin powder
• 1/2 tsp paprika ( I used red chilli powder)
• 1 bay leaf
• salt to taste
• 2 carrots, peeled
• 2 potatoes, peeled
• 4 cups vegetable broth (or water)
• 1/2 tsp black pepper
• a small bunch of cilantro leaves, chopped
• 1 cup cooked pinto beans (or use canned beans - drained and rinsed)
• 2 tbsp olive oil
View Full Recipe at Cooking with Siri