Home » Recipes » Fried Duck Breasts Pin It Email Recipe Print Recipe Tweet Pin It Fried Duck Breasts Recipe by Global Cookbook Current rating: 012345678910 Touch Hearts to Rate 0 votes | 3793 views 0 reviews | 0 comments Servings: 4 Ingredients Number of servings US Metric 2 x Wild duck breasts Flour Salt and pepper Oil Directions Bone ducks. Beat to tenderize. Salt and pepper to taste. Roll in flour. In skillet, pour 1 inch oil; heat and fry breasts till done. How good does this recipe look to you? Current rating: 012345678910 Touch Hearts to Rate Add Recipe to Menu Planner Go to Planner Add the recipe to which day? « Today - May 25 » Today - May 25 Su M T W Th F S May 26 - Jun 01 Su M T W Th F S June 2 - 8 Su M T W Th F S June 9 - 15 Su M T W Th F S Please select a day or Cancel Adding to Planner Shopping List Recipe Box Cook View Languages Comments Leave a review or comment Please Log In or Sign Up to leave a review or comment Leave a review Please enter a review text Current rating: 0 cancel rating I've cooked/tasted this recipe! Add to my Recipe Box This review includes a variation (e.g. uses less salt) or Close