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Servings: 1

Ingredients

Directions

  1. Mix togerther sugar, Brown sugar, lowfat sour cream, Large eggs, flour and baking soda, 2 tsp Cinnamon and salt. Mix in French apple pie filling and spread into greased 9x13-inch pan.
  2. Making topping with the following and sprinkle over batter. Remaining 1 c. white sugar, 1 c. brown sugar, 1 1 tsp cinnamon and the minced walnuts.
  3. Bake at 350 - 40-50 min. When cake is done pour the melted butter over warm cake**This cake is to die for!
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