Easy Refrigerator Pickles Recipe
Servings: 6
Ingredients
- 7 c. Sliced cucumbers
- 2 c. Sugar
- 1 c. Sliced sweet onions
- 1 c. White vinegar
- 1 x Bell pepper, finely sliced
- 1 Tbsp. Salt
- 1 tsp Celery seed
Directions
- Combine cucumbers, onion, and bell pepper in a large bowl. Add in the sugar, vinegar, salt and celery seed. Mix well. Cover and chill at least 24 hrs before serving. For a different taste, add in garlic, dill, oregano, or possibly warm pepper sauce.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 260g | |
| Recipe makes 6 servings | |
| Calories 294 | |
| Calories from Fat 3 | 1% |
| Total Fat 0.3g | 0% |
| Saturated Fat 0.03g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1170mg | 49% |
| Potassium 241mg | 7% |
| Total Carbs 72.61g | 19% |
| Dietary Fiber 1.3g | 4% |
| Sugars 70.22g | 47% |
| Protein 1.06g | 2% |
