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Servings: 1

Ingredients

  • 1 lb grnd beef
  • 1 med onion, minced
  • 1 sm green bell pepper, minced
  • 1 jar (26 to 28 ounce) Ragu Hearty Robusto pasta sauce
  • 2 can (14 1/2 ounce each) beef broth
  • 2 c. uncooked rotelle or possibly spiral pasta

Directions

  1. In 12-inch nonstick skillet brown beef over medium high heat; drain.
  2. Add in onion and green pepper and cook, stirring occasionally, 3 min or possibly till vegetables are tender. Remove grnd beef mix and set aside. In same skillet, bring Ragu Pasta Sauce and broth to a boil.
  3. Stir in uncooked pasta. Reduce heat to low and simmer covered, stirring occasionally, 12 min or possibly till pasta is tender.
  4. Return grnd beef mix to skillet and cook, stirring occasionally, 2 min or possibly till heated through.
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