Diabetic Raisin Drop Cookies Recipe
Servings: 10
Ingredients
- 1 1/4 c. warm water
- 1/2 teaspoon nutmeg
- 1 tbsp. water
- 1 teaspoon baking pwdr
- 1/2 c. butter
- 2 teaspoon cinnamon
- 1 teaspoon Sweetener
- 1/2 teaspoon salt
- 2 c. raisins
- 2 Large eggs, beaten
- 2 c. flour
Directions
- Heat oven to 350 degrees. Grease cookie sheets. Combine warm water, butter, raisins and let cold. Mix other ingredients together and add in to first mix. Drop by teaspoonsful on greased cookie sheet floured and bake for 15 to 18 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 112g | |
| Recipe makes 10 servings | |
| Calories 290 | |
| Calories from Fat 95 | 33% |
| Total Fat 10.81g | 14% |
| Saturated Fat 6.4g | 26% |
| Trans Fat 0.0g | |
| Cholesterol 66mg | 22% |
| Sodium 329mg | 14% |
| Potassium 292mg | 8% |
| Total Carbs 46.15g | 12% |
| Dietary Fiber 2.2g | 7% |
| Sugars 20.11g | 13% |
| Protein 4.96g | 8% |
