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0 votes | 1048 views
Servings: 2

Ingredients

Cost per serving $2.45 view details

Directions

  1. Make Jello according to package directions. Add in orange juice, oranges and pineapple, mix well and refrigeratein 9x13 inch glass dish. Mix Cold Whip and instant pudding. Spread over hard orange Jello.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 601g
Recipe makes 2 servings
Calories 366  
Calories from Fat 5 1%
Total Fat 0.55g 1%
Saturated Fat 0.04g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 65mg 3%
Potassium 788mg 23%
Total Carbs 91.73g 24%
Dietary Fiber 5.2g 17%
Sugars 78.53g 52%
Protein 4.25g 7%

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