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	Lamb Kofte Meatballs by Farrell May Podgorsek These little lamb meatballs are flavorful and juicy. Middle Eastern spicing gives them an unexpected flavor. Make them small for appetizers, or larger for a filling lunch or dinner. Serve them in a flatbread or pita with pomegranate sauce. You can saute these meatballs or thread them on a skewer and grill them. Be sure to make the…	2 votes 1 comment 3687 views
	Six-Spice Lamb Burgers with Garlic-Mint Aioli on Brioche by Draeger's Cooking School Even non-lamb lovers will love this!	1 vote 9053 views
	Pakal by alaafared Is a recipe for winter is nutritious and easy consisting of boiled beans well, oil, eggs and bitter orange juice and bread clip into small pieces	1 vote 3092 views
	Mango- Banana Smoothie Recipe by swati paathak Smoothies are the best way to enjoy fruits. This smoothie is as delicious as breakfast but also serves well as an afternoon snack or even a frosty dessert. Mango banana smoothie is a thick, creamy and tasty smoothie.	1 vote 1763 views
	Forget the Tahini Baba Ganoush by Mellie Duffy I like to make baba this time of year with the wonderful selection of eggplants, but I don't keep tahini on hand, it can be hard to find & is costly. This is a recipe without the tahini that my friends & family enjoy.	1 vote 2744 views
	Stuffed mushrooms w spicy pastrami filling by Chef Feiny www.feintastingfoods.com One of my childhood favorites......I made this dish for Thanksgiving and within 5 minutes, The whole plate was empty.....	1 vote 3396 views

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