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	Arrowroot Pudding by karenrecipe There are few types of duddaLLis – one prepared with rice and coconut, the second one is made with arrowroot powder (kachra peet), the third one is made from ragi flour. Arrowroot or Kachra peet is the powder prepared from tubers. The leaves of this plant look very similar to turmeric leaves, but have thicker veins and do not have…	1 vote 5366 views
	Crabs gravy (Kurle ambat) by karenrecipe Finally, here I am with my all time favourite crabs gravy. I have observed that people who are very fond of fish, dont prefer crabs/prawns much and vice versa. Obviously I am in the second category.	1 vote 5069 views
	Naan Bread by CHEF ASHRAF ABD ALEEM ELKHARBOTLY Yields 25 pieces	1 vote 4449 views
	mango sidedish by karenrecipe This is a very common sweet n sour dish and is prepared very frequently in most south indian households throughout the mango season.	1 vote 4609 views