shrimps BRIAYANI by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

shrimps BRIAYANI

Fish Curry With White Radish by Navaneetham Krishnan

Black pomfret and radish soaked up in thick spicy tangy gravy.

Fish Kuzhambu by Sunijaga

Bengali Mustard Fish Curry by Padma Priya Manikam

The people originating from Bengal/Calcutta loves their fish and mustard. The basis of this curry is by making a paste from mustard seeds. The curry is best served with rice or various bread/chapatis.

fish and potato curry by sunil k.nayar

its with seer fish cube and potato wedges in tomato base curry

Oven baked Herring, Keralan style, with salad: One evening sorted :-) by Sherin Deepu

Being a native of Kerala, fish flows in my menus. Shallow fried spicy keralan fish is OMG yummy. My SIL's dad always says, what's there in life if one can't have a fillet of fried king fish for lunch. Hat's of uncle :-) Recently the whole…

Crispy Prawns by Lourdes Princy

Yummy prawns coated in crispy breadcrumbs to give you that extra crunch!

Pan-Roasted Sambar Flavored Salmon with Onions by Sonali Pradhan

I'm so fond of sambar masala, I keep experimenting in my recipes whenever possible. Last weekend I made an attempt to use it as one of the key ingredients for fish marination , which resulted in this delicious Pan-Roasted Sambar flavored Salmon with sweet caramelized Onions. Sambar powder, is a key ingredient and is very popular in…

STEAMED SPICY FISH WITH A TWIST by Saru

Steaming is unbeatable when it comes to heart-healthy cooking: there's no need for added fat, and flavor and nutrients are locked in. A delightful and simple way to serve fish,steaming it with other ingredients allows the fish's best flavors to come out.Here the steaming is done with a little difference.Simple and delicious.

Go Fish! Go Easy. Plus, Win Some Shredded Coconut! Take A Chance. by kathy gori

Summertime and the cookin' is easy. Well, maybe not easy but at least fast and if at all possible, quick. In a lot of hot climate countries, kitchens are not in the main house. There is a good reason for that. In a lot of hot climate countries it is…

Fish Cutlet With Coriander Yogurt Chutney by Navaneetham Krishnan

awesomely tasty when eaten right after the frying process.

fish n bird chili curry by sunil k.nayar

its about boneless fish with bird chili curry

Fish in Caramel Sauce by Saru

This easy recipe made with fish fillets and sugar.The interesting combination of fish, sugar and black pepper makes it a recipe loved by people of all .Want to surprise your guests with something out of the box?,THEN try out this simple fish recipe.

SUPER SALMON FINGERS by Saru

Tandoori Fish by thecurrymommy

A tandoor oven is the only thing missing in my kitchen to make this marinated tandoori fish fillets recipe even better. A quick and easy marinade with spices like chaat masala, red chili powder, garlic paste, and lemon juice makes a tandoori marinade that pairs well with white marinated fish recipes.