All recipes » European » St Patrick's Day
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Easy Semi Homemade Crepe RecipeDon't be afraid to make these elegant quick crepe to impress your friends and family, check them out on how easy they are to make! |
1 vote
4046 views
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Seafood Pasta DiavoloA spiced up red sauce over pasta and lots of fish added during Lent Easter week this is our best recipe! |
1 vote
3486 views
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Slow Beer Braised OxtailSlow and easy does it for this melt in the mouth meal. |
1 vote
3318 views
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Capicola Spinach PieSpicy hot ham in a spinach pie, almost like quiche but Italian style |
1 vote
3301 views
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Caesar saladThe salad's creation is generally attributed to restaurateur Caesar Cardini, an Italian immigrant who operated restaurants in Mexico and the United States. Cardini was living in San Diego but also working in Tijuana where he avoided the restrictions of Prohibition. His daughter Rosa (1928–2003) recounted that her father invented the… |
1 vote
11182 views
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St. Joseph's Day Pastryhere is the perfect pastry for this Italian Holiday |
2 votes
3772 views
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St. Patrick's Day Rewind 2014Check out all the Guinness recipes with corn beef to mashed potatoes and desserts |
1 vote
1519 views
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Linguine with Fresh TomatoesSince we can have great tomatoes year around, we can always enjoy their fresh flavor this way. Remember: Never store your fresh tomatoes in the refrigerator, the cold ruins their taste and texture. Keep them right on the counter so they'll be sweeter and juicier. |
2 votes
6849 views
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Traditional Irish Soda BreadThe most traditional Irish Soda Bread is simply Soft Wheat Flour, a little baking soda ,a little salt, and buttermilk. Soft wheat has less gluten which made it easier to mill than hard wheat. In this recipe we used Swans Down Cake Flour, which is soft winter wheat. The raisins are an option and are not traditional, however my wife… |
1 vote
4950 views
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Colcannon with KaleAn Irish potato dish, colcannon is mashed potatoes with cabbage or kale and a dollop of butter on top. This recipe changed little from Craig Cliaborne, The New York Times Menu cook Book, 1966. This is featured by 2007-2014 Netta Belle's Choice cookbookinabox "Reg. U.S. Pat. & Trdmk Off." All Rights reserved. |
1 vote
5415 views
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Lobster Mac and CheeseChunks of lobster with pasta and cheese sauce ... so good! |
2 votes
5865 views
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Nescafe Walnut TiramisuPleasurable; assembled with store bought ingredients; lady fingers drizzled with Nescafe and layered with cream cheese, crunchy walnuts and cocoa powder. |
1 vote
2628 views
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Classic Genoise (Sponge Cake)Super light and super moist with a buttery richness. |
1 vote
3151 views
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Involtini di cavolo ( Stuffed Cabbage)I know there are many recipes on how to make stuffed cabbage rolls. I like to use fresh ingredients and pride myself in the taste of the cabbage rolls I make. Try them. They are real Italian! |
1 vote
6078 views
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Spanish Sushi “Cantabria en tu boca” Nigiriwww.cantabriaentuboca.net |
1 vote
6881 views
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