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Poppyseed Cookies

Poppyseed Cookies by karen byer

These are light, crispy sugar cookies made with oil instead of butter or margarine. The addition of oatmeal lends extra body and flavor to these delicious poppyseed or 'Mun' cookies. If desired, you can leave out the poppyseeds, substitute sesame seeds or simply bake as plain sugar cookies.

1 vote
7632 views
Maggie's Biscuits

Maggie's Biscuits by kitchen nut

These biscuits are great any time any place & with any meal. They freeze really well too.

1 vote
2485 views
The best Dill Pickle Dip

The best Dill Pickle Dip by Micheline

Try this chip dip with your children and grandchildren and let me know if they ask for it again and again. Mine did.

1 vote
891 views