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	Gluten Free Blueberry Streusal Muffins by Gratefully Gluten Free Moist Blueberry Muffins made gluten free and packed with juicy blueberries! Topped with a buttery streusal!	2 votes 6072 views
	Hearty Chicken Pot Pie Gluten Free by Keli Calderon http://www.bettycrocker.com/recipes/hearty-chicken-pot-pie-gluten-free/78b0ab8f-a1c1-43a3-8258-e0bb35751d55	1 vote 3070 views
	Peanut Butter Chocolate Chip Cookies (Gluten Free) by VickyHensley Preheat oven 350 degrees	1 vote 2414 views
	Breakfast Egg Cups by Margaret Lambert Great breakfast, brunch, or dinner item....made this recipe and it held up well over 4 days (breakfast before leaving for work). Original recip is tex mex, but could be adapted to any preference. Took a little longer to bake (abt 25 minutes instead of 20. Plus..make I made it with half real eggs, half egg substitute.	1 vote 2199 views
	Gluten free chicken pot pie by Keli Calderon http://www.bettycrocker.com/recipes/hearty-chicken-pot-pie-gluten-free/78b0ab8f-a1c1-43a3-8258-e0bb35751d55	1 vote 5020 views
	Sheppards Pie Gluten Free by Keli Calderon GF Sheppards Pie - my childhood favorite, remade.	1 vote 2023 views
	Gluten-Free Peanut Butter Cookies by Perin Quick and easy, made with ingredients you probably already have on hand. Who said gluten-free had to be not very tasty? You can substitute a lot of ingredients - any nut butter (almond, cashew) has been said to work, and you can use sugar substitutes such as Splenda. Add a dash of vanilla extract and chocolate chips to spice it…	1 vote 1840 views