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Green chutney spread for Chaat and Sandwiches by momchefUse it as a chutney or a spread for Indian Chaats and Sandwiches |
1 vote
6810 views
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Gobi, Gajar aur Shalgam Ka Achaar by Hina GujralThe cozy, warm winter sun and the bountiful local produce is ideal to make the Gobi, Gajar aur Shalgam Ka Achaar. When the vegetable market is flooded with bright and shiny cauliflower, turnips and plenty of long and lustrous carrots, Gobi, Gajar, Shalgam pickle is one of the best ways to relish and preserve the seasonal yield. |
1 vote
2418 views
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