Citrus Grilled Shrimp over Greens by Jessica Ryan

Shrimp, Avocado and Grapefruit Salad by erin de martini

Tangy salad for warm summer days

Grilled Avocado and Pesto Salad by Kelsey Martin

This salad is easy, unique and delicious!

Balsamic Vinegrette Salad Dressing by lhuffman

This dressing is a crowd pleaser. Is has a lot of flavor and works best with baby spinach as the main greens. I have a few different variations of added ingredients including: candied pecans or candied walnuts, craisens, blue cheese or feta cheese, sliced red onion, croutons, mandarin oranges, bosch pears, strawberries and…

Roasted Vegetable Salad by Mary Joseph

This can be prepared the day before (recommended). Just be sure to take it out of the fridge about 10 minutes before serving so it comes to room temperature.